The Dock Ellis

Menu

 

dockellis_menuflare_left Snacks dockellis_menuflare_right

Cornbread $5
» preserves & butter «

Chorizo Pigs in a Blanket $5
» mustard «

“Take Me Out To The Ballgame” $5
» chocolate bar, salted peanuts & caramel «

Cast Iron Edamame $5
» fish sauce caramel, fennel pepper «

Scotch Duck Egg $5
» spiced pork sausage, sauce gribiche «

Sicilian Chickpea Fritters $5
» curried pumpkin dip «

Fried Beets $5
» pepitas, diablo’s Fuego, crème fraiche «

Southern Fried Smelts $5
» marie rose sauce, lemon «

Wonton Nachos $5(SML) / $10(LRG)
» chorizo or beans, cheese sauce, salsa, pickled jalapeños, crema «

Chicken Wings $10(1LB) / $18(2LB)
» brined & fried, buttered frank’s, crudités «

dockellis_menuflare_left Sandwiches $10 dockellis_menuflare_right

sandwiches are served on OMG sesame milk buns
with bbq popcorn and a polski pickle

Roasted Pork Belly
» sweet garlic sauce, feta, pickled vegetables «

Famous Fried Chicken Thigh
» russian dressing, pickled cabbage, rosewood honey «

The Catch
» bacon, tomato, jalapeño mayo «

Fried Squash
» nonna’s tomato sauce, pickled peppers, chèvre «

Braised Brisket
» pickled onion, melted cheese, crispy shallots «

dockellis_menuflare_left The Grand Slam $20 dockellis_menuflare_right

choose any four $5 items, and includes crudités & house pickles

dockellis_menuflare_leftdockellis_menuflare_right

Menu by Chef Trish Gill

On Draught

 

Beau’s Lug Tread

Vankleek Hill, Ontario

Amsterdam Blonde

Toronto, Ontario

Amsterdam Seasonal

Toronto, Ontario

Amsterdam Boneshaker

Toronto, Ontario

Kensington Augusta Ale

Toronto, Ontario

Nickel Brook Le Paysan Saison

Burlington, Ontario

Junction Stationmaster’s Stout

Toronto, Ontario

Wellington Rotating Tap

Guelph, Ontario

dockellis_pint

Contact

1280 Dundas Street West, Toronto
(Dundas & Dovercourt)

416.792.8472
no reservations / First come first served policy

ellisd@thedockellis.com

OPEN 7 DAYS A WEEK : 12pm – 2am
KITCHEN TILL 2am

RT @TonyReinRebel: Unbelievably amazing chicken sandwich @TheDockEllis with my fellow dirty @djdirtydale #goodfood #greatcompany http://t.c
RT @modernmod: RT @2014MayorFrod: I'm out speaking to some ignorant voters today, telling them what their concerns should be.#TOpoli http:/…
RT @foodie411: Mmmmmm dat maple pork belly @thedockellis gilltrish. Finger lickin'! http://t.co/56dIA7jtSC

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